SLOW CUTS DINNER
Join us on the 15 th of May for our annual Slow Cuts Dinner. You will be treated to a gamma of champion cuts showcased in a mouth watering Slow Cooked Style from this years Gold Winning Royal Easter Show Steers competition.
Dinner will compose of prize winning beef canapés, followed by two entrée courses, a delectable beef tasting board and dessert to finish.
Mitolo Wines will be the perfect compliment with every course.
For more information and tickets
Contact: Michael Wilson
(02) 9295 5080