ROCK OYSTERS
Oysters grow naturally on the rocks of estuaries along the Eastern Australian
coastline, from Wingan Inlet in eastern VIC to Moreton Bay in QLD.
These native oysters are known as Sydney Rock Oysters.
Natural + Mignonette | Kilpatrick
Half DOZ 35.00
Full DOZ 66.00
TO SHARE
Grain Bakery Sourdough Cob with salted butter 14.00
Mixed Marinated Olives 8.00
Pan-Fried Chorizo with Basil & Sherry Vinegar 14.00
Charcuterie Board: Duck Rillette, Chicken Liver Parfait, Wagyu, 42.00
Bresaola, Red Currant Relish, Sourdough
ENTREE
Salt Roasted Beetroot, Goats Cheese, Radicchio Aged Balsamic, Hazelnuts 22.00
Carpaccio of Pasture Fed Beef, Celeriac, Black Garlic, Shimeji Mushrooms 25.00
Prawns, Chilli, Garlic, Lemon, Parsley 24.00
Salt ‘N’ Pepper Squid, Lime Aioli, Pickled Cucumber, Toasted Sesame 22.00
Barbequed Freemantle Octopus, Peperonata, Basil 26.00
Hiramasa Kingfish Tartare, Avocado, Pickled Cucumber, Fermented Hot 25.00
Sauce, Toasted Sesame, Puffed Rice Crisps